Showing 1 - 7 of 7 Results
1.
Foodservice Planning Layout, Design, and Equipment by Almanza, Barbara A, Kotsche... ISBN: 9780130964465 List Price: $148.20
2.
Large Quantity Recipes by Terrell, Margaret E., Headl... ISBN: 9780471288541 List Price: $90.00
3.
Food Service Planning:layout+equip. by Kotschevar, Lendal H., Terr... ISBN: 9780023661808 List Price: $74.00
4.
Professional Food Preparation: Techniques and Equipment for Large Quantity by Terrell, Margaret E. ISBN: 9780471852018 List Price: $17.50
5.
Large Quantity Recipes by Terrell, Margaret E., Headl... ISBN: 9780442204860 List Price: $55.95
6.
Large Quantity Recipes by Terrell, Margaret E. ISBN: 9780397541591
7.
Food Service Planning: Layout and Equipment by Kotschevar, Lendal H., Terr... ISBN: 9780471504917 List Price: $40.45